Crunching the Numbers: Is Homemade Paneer Really Cheaper?
In a world where mindful spending and healthy eating are becoming increasingly intertwined, the debate over homemade versus store-bought foods continues to capture the interest of budget-conscious consumers. Amid this culinary deliberation, one topic that often sparks curiosity is the cost-effectiveness of making homemade paneer, a popular Indian cheese used in a variety of dishes. By crunching the numbers and