Introduction: Fast Food Culture at the University of Southern California
The University of Southern California (USC) is not only renowned for its academic excellence and top-tier sports programs but also for its vibrant campus life—including culinary diversity. For students, faculty, and visitors, one of the most frequently asked questions is: What fast food does USC have? The answer is both exciting and extensive.
With a growing population of over 47,000 students, USC understands the need for quick, delicious, and convenient meal options across its expansive University Park and Health Sciences campuses. The array of fast food and fast-casual dining available on campus caters to a wide range of tastes, dietary needs, and schedules. Whether you’re running between classes, studying late into the night, or grabbing a bite before a Trojans game, USC’s fast food landscape is designed to fit student life.
In this article, we’ll explore the fast food and quick-service restaurants available at USC, break down the hottest spots by campus location, highlight must-try menu items, and provide insights into hours of operation, nutritional options, and student dining value. Whether you’re a current Trojan, a prospective student, or a visitor, this guide will help you navigate USC’s dynamic fast food scene.
Fast Food vs. Fast-Casual: Understanding the Difference at USC
Before diving into specific restaurants, it’s important to clarify what exactly constitutes “fast food” on a modern university campus. At USC, the dining scene is dominated by fast-casual establishments—those that blend the speed and convenience of traditional fast food with healthier, customizable, and often higher-quality ingredients.
This shift reflects broader national trends toward health-conscious eating and sustainability. While you won’t find traditional chain drive-thrus parked on campus, you will discover plenty of fast-food-inspired favorites like burgers, tacos, sushi, and coffee—all served with a college-friendly twist.
What Defines Fast Food at USC?
- Speed of Service: Orders typically take less than 10 minutes.
- Affordability: Meals priced under $12 for maximum student accessibility.
- Convenience: Walk-up counters and mobile ordering available.
- Branding: National and regional chains with established reputations.
USC ensures that these principles are met by partnering with industry leaders and local food innovators alike.
University Park Campus: Fast Food Hotspots
The heart of student life at USC, the University Park Campus in Los Angeles, is home to a wide variety of fast and flexible dining options. From sunrise coffee runs to late-night bites, the campus is equipped to meet demand every hour of the day.
1. Starbucks – The Go-To for Coffee and On-the-Go Snacks
With multiple locations across campus—including in Leavey Library, the Tutor Campus Center, and the Student Union—Starbucks is a student staple. Known for its reliable quality and mobile ordering app integration, it’s the top destination for coffee, espresso drinks, breakfast sandwiches, and snacks.
Popular items:
– Iced White Mocha (a favorite among late-night studiers)
– Sous Vide Egg Bites (protein-packed and quick)
– Refreshers (low-calorie energy boosters)
Starbucks locations operate from early morning (6:30 AM) to as late as 9 PM depending on building hours, making it one of the most accessible options.
2. Panda Express – Asian-Inspired Quick Cuisine
Located in the front lobby of the University Village (UV) building near McCarthy Quad, Panda Express serves up Chinese-American favorites with a focus on convenience. With its signature rotating “Wok Smart” and “Taste on the Wild Side” menus, Panda Express provides a quick solution for lunch or a hearty dinner.
Must-try combinations:
– Orange Chicken with Mixed Vegetables and Steamed Rice (USC student classic)
– Beijing Beef with Super Greens (a slightly spicier, more indulgent choice)
– Honey Walnut Shrimp (seasonal favorite)
Operating hours: Typically 10:30 AM to 8:30 PM on weekdays. Accepts mobile payment via the Panda app and Trojan Dining Dollars.
3. Subway – Customizable Sandwiches and Salads
Another widely loved option, Subway is located in the Student Union and offers made-to-order subs, wraps, and salads. With over 50,000 possible sandwich combinations, it appeals to vegetarians, gluten-sensitive eaters, and carnivores alike.
Top picks:
– Turkey Breast with avocado and spinach (a student “healthy choice” favorite)
– Veggie Delite (popular for quick vegan lunches)
– Italian BMT (for those craving extra protein and flavor)
Subway encourages hydration with discounted refills on fountain drinks and accepts USC meal plans during lunch and dinner service.
4. Jamba – Smoothies, Bowls, and Energy Snacks
For students looking to fuel up with fruits, vitamins, and smoothie bowls, Jamba at the USC Student Union provides the perfect refreshment. Whether you’re recovering from a late workout at the Lyon Center or need a midday recharge, Jamba specializes in nutritious and refreshing options.
Recommended items:
– Peach Perfection Smoothie (peach, banana, soy milk – naturally sweet)
– Harvest Blend Bowl (granola, peanut butter, banana, berries)
– Oatmeal with almond butter and honey (warm and satisfying)
Jamba operates from 8 AM to 7 PM on weekdays and is part of the USC Dine On & Dine Plus plans.
Health Sciences Campus Dining: Fast & Forward-Thinking
The Health Sciences Campus, centered around the Keck School of Medicine and adjacent hospitals, caters to medical students, residents, and hospital staff. This area features a slightly different dining lineup—one that emphasizes speed, nutrition, and late hours for those in clinical rotations.
1. Einstein Bros. Bagels – Morning Fuel for Medical Minds
Located in HSC’s Alumni House, Einstein Bros. Bagels serves hearty, fresh-baked bagels, cream cheese spreads, breakfast sandwiches, and coffee. It’s open early (6:30 AM) and stays open until 4 PM, perfect for students starting clinical rotations before sunrise.
Standout breakfast combos:
– Everything Bagel with scallion cream cheese and turkey
– Bacon, Egg & Cheese on a plain bagel with a side of fruit
– Vegan avocado spread with cucumber and tomato
Students rave about the protein-packed breakfast sandwiches that keep energy levels steady during long rounds.
2. Farmers Market Café – Fresh, Local, Fast
While not a national franchise, the Farmers Market Café in the Health Sciences Campus cafeteria mirrors the fast-casual model with its emphasis on fresh ingredients, rotating seasonal menus, and grab-and-go meals. It sources produce from local Southern California farms, aligning with USC’s sustainability mission.
Menu highlights:
– Grain bowls with quinoa, black beans, and roasted vegetables
– Grilled chicken wraps with avocado and cilantro
– Fresh-pressed juices and kombucha on tap
Open 7:30 AM – 2:30 PM Monday–Friday, this is ideal for pre-round fuel or a quick lunch between clinics.
3. Starbucks at HSC – The Clinician’s Coffee Stop
A second Starbucks location operates on the Health Sciences Campus in the Health Sciences Patient Care tower. It’s especially popular with students, residents, and faculty due to its proximity to teaching hospitals and proximity to caffeine during long shifts.
With options for mobile order pick-up and a loyalty program integration, it’s the ideal place to grab a double-shot oat milk latte before a 7 AM surgery or a venti cold brew after a full day on call.
Specialty and Local Fast-Food-Style Concepts at USC
Beyond the well-known brands, USC also features a growing collection of local and specialty fast-casual vendors that reflect the region’s culinary diversity. These are found primarily within USC Dining’s on-campus locations and pop-up events.
1. Bistro 202 – Healthy, Quick, and Student-Crafted
Located in the Tutor Campus Center, Bistro 202 is a rotating menu concept managed by USC Dining Services. It features themed cuisines like Mediterranean, Asian Fusion, and Southern Comfort, all served in under five minutes.
Recent hits:
– Korean BBQ bowl with kimchi and fried egg
– Chicken Shawarma Wrap with house-made tahini
– Vegan Buddha Bowl with falafel and pickled onions
Bistro 202 prioritizes flavor, dietary flexibility (vegan, gluten-free, halal options), and speed—perfect for students in a midday rush.
2. Pop-Up Vendors and Food Trucks on Campus
USC frequently hosts rotating food trucks and pop-up vendors as part of student wellness initiatives and campus events. Though not permanent fast food outlets, these offer genuine fast food experience with innovative menus.
Students can explore:
– Locally loved taco trucks with al pastor and carne asada
– Korean-Mexican fusion spots (think bulgogi burritos)
– Plant-based burger stands
– Dessert trucks specializing in churros and shaved ice
These are typically available Mondays and Thursdays during peak lunch hours (11 AM–2 PM) in spots like McCarthy Quad, Alumni Park, and near the Engineering building.
Nutritional Considerations and Dietary Accommodations
One of the standout features of USC’s fast food network is its commitment to inclusivity and wellness. Every major dining vendor on campus provides clear nutritional information, allergen alerts, and alternative menu options.
Accessing Healthy Fast-Casual Meals
USC Dining Services works closely with vendors to ensure students can:
– Choose low-sodium, plant-based, or allergen-free options
– Customize meals (e.g., hold the mayo, add extra veggies)
– Access calorie counts via digital menu boards and mobile apps
For example:
– Subway allows gluten-free flatbread
– Panda Express offers steamed brown rice and low-sugar entrees
– Jamba’s smoothies can be made with no added sugar
Students with registered dietary needs can also access nutrition counseling through USC Student Health.
USC Dining Plans and Fast Food: How to Maximize Value
Many students wonder whether their USC meal plan can be used at these fast food-style options. The answer is a resounding yes—many of the on-campus dining locations accept Trojan Dining Dollars, Dine On, or Dine Plus swipes.
Understanding Dining Plan Coverage
| Location | Accepts Dining Dollars? | Accepts Meal Swipes? | Late-Night Hours? |
|---|---|---|---|
| Starbucks (UPC) | Yes | No | Yes (Limited) |
| Panda Express | Yes | Dine On & Dine Plus | No |
| Subway | Yes | Dine On & Dine Plus | Yes (until 9 PM) |
| Jamba | Yes | Dine On & Dine Plus | No |
| Einstein Bros. Bagels (HSC) | Yes | No | No |
| Food Trucks | Limited (some accept) | No | N/A |
Using Dining Dollars at fast-casual spots can turn a $10 meal into a $0 out-of-pocket cost. Meanwhile, meal plan users appreciate that Subway and Panda Express are swipe-eligible during lunch and dinner blocks—essential for busy schedules.
Pro tip: Combine Dining Dollars with student discounts. For example, Panda Express occasionally offers a free side with a receipt and USC ID.
Student Favorites: Fast Food Spots Ranked by Popularity
Not all fast food options are created equal—student demand reveals clear favorites across campus. Based on sales data, social media buzz, and campus food surveys, here are the top-ranked fast and fast-casual spots at USC.
- 1. Panda Express (UV Building): Most ordered entrée due to flavor, price, and speed.
- 2. Subway (Student Union): Highest satisfaction in customization and dietary flexibility.
- 3. Starbucks (Leavey Library): Go-to for study sessions; voted “most essential coffee spot.”
- 4. Jamba (Student Union): Top-rated for wellness—students love the smoothie bowls.
- 5. Food Trucks: While temporary, they often outrank permanent vendors in excitement and novelty.
Additionally, late-night preferences skew toward Subway and Starbucks, both of which stay open later than most other eateries. Students frequently use the mobile apps to pre-order meals right before hitting the library for an all-nighter.
Convenience and Technology: Mobile Ordering, Delivery, and Apps
USC’s fast food dining is augmented by modern digital tools that streamline the student experience. These integrations enhance convenience and reduce wait times.
Key Features Available:
- Mobile Ordering: Starbucks, Panda Express, Subway, and Jamba allow app-based ordering for pickup.
- USC Dining App: Real-time menu updates, nutritional info, swipe balances, and location tracking.
- Delivery via DoorDash Campus: Select campus dining locations offer delivery to residence halls and academic buildings during peak hours.
For instance, a student in Dornsife College can mobile-order a Subway sandwich and pick it up during a 10-minute class break. This seamless integration ensures fast food truly lives up to its name at USC.
Sustainability and Campus Dining Initiatives
Beyond taste and speed, USC’s dining philosophy includes a strong emphasis on sustainability—a priority for younger generations. Vendors are selected not only for quality and brand recognition but also for environmentally responsible practices.
Initiatives include:
– Compostable packaging at all on-campus fast-casual vendors
– Tray-less dining to reduce waste
– Partnerships with Cal Recycle and USC’s Green Office Program
– Monthly “Meatless Mondays” at Bistro 202 and rotating food trucks
This commitment to sustainable dining helps students feel good not just about what they eat, but how it’s served.
Final Thoughts: Fast Food as a Student Lifestyle Solution at USC
So, what fast food does USC have? The answer stretches far beyond a simple list of brands. USC offers a sophisticated, inclusive, and student-centered fast dining ecosystem that blends national favorites with local innovation, nutritional care with speed, and sustainability with flavor.
From grabbing a Pumpkin Spice Latte at Starbucks before a 9 AM lecture to refueling with a customizable Subway sandwich after practice, USC’s dining options support the varied and demanding rhythms of campus life. Whether you’re an athlete, a medical student, a film major pulling an all-nighter, or a visiting parent on campus tour, there’s a fast, tasty, and accessible meal waiting for you.
Most importantly, USC continues to innovate—adding new vendors, expanding delivery, and listening to student feedback. As food trends evolve and student needs change, one thing remains constant: USC is committed to serving fast food that’s faster, better, and more thoughtful than ever before.
If you’re considering USC—or already calling it home—know that your taste buds are in good hands. With a fusion of convenience, quality, and choice, USC’s fast food scene is a delicious reflection of its vibrant, diverse, and ambitious community.
Plan Your Next Campus Meal: Quick Tips
Before you head out to explore USC’s dining options, here are a few final takeaways:
- Use the USC Dining App to check real-time wait times and menu changes.
- Don’t forget—Dining Dollars can be used at major fast-casual spots; track your balance weekly.
- Try a food truck day—Friday pop-ups near Alumni Park are especially popular.
- For the best combo: Grab a Jamba bowl and study at the flower garden between classes.
Now you’re equipped to answer the question: What fast food does USC have? And more importantly—where and when to get it. Go Trojans—and happy eating!
What fast food options are available on the University of Southern California campus?
Students at the University of Southern California have access to a variety of well-known fast food brands located both inside and around campus. On-campus dining includes popular options such as Subway, Starbucks, and Jamba, which are conveniently situated in student hubs like the University Park Campus (UPC) and the Health Sciences Campus (HSC). These outlets are integrated into larger dining complexes such as Park & Figueroa Food Hall and the HSC Commons, making them accessible for students rushing between classes or looking for a quick meal.
Additionally, USC partners with the University Housing Services and Campus Cares to ensure a diverse range of fast-food choices that cater to different tastes and dietary needs. While traditional fast food chains aren’t dominant across every square foot of campus, students can find them strategically placed near academic buildings, residence halls, and recreation centers. Off-campus, the surrounding neighborhoods of Downtown LA, University Park, and Exposition Park offer even more fast food variety, including options from national chains and local favorites.
Is there a food court or dining hall with fast food-style choices at USC?
Yes, USC features several dining areas that function like modern food courts, offering a fast-casual dining experience similar to fast food. One of the main hubs is the Park & Figueroa Food Hall, located near the center of campus. This space houses rotating vendors and permanent fixtures, including choices like Bur-Mex (offering burritos and tacos), Saladworks, and a Starbucks kiosk. The variety and speed of service make it a popular stop for students seeking convenient yet higher-quality meals.
Another major dining facility is EVK Dining Hall, which includes multiple serving stations that emulate fast food concepts, such as EVK Grill for burgers and sandwiches, EVK Bowl for rice bowls and Asian-inspired cuisine, and EVK Pizza for quick slice options. These stations operate on a buffet-style system with made-to-order elements, blending fast service with greater customization. While not traditional fast food outlets, these stations deliver the speed and convenience that students expect from quick-service dining.
Are there vegetarian or vegan fast food choices available at USC?
USC offers a growing number of plant-based and vegan-friendly fast food-style options across its dining locations. At the Park & Figueroa Food Hall, students can find offerings from Sweetgreen and Bur-Mex, both of which feature customizable vegetarian and vegan bowls, salads, and plant-based protein choices like tofu, black beans, and Impossible Meat. These outlets emphasize fresh ingredients and cater specifically to health-conscious and plant-based diets.
Additionally, all USC dining halls, including EVK and McCarthy Way Dining Center, designate vegan and vegetarian stations with daily rotating menus. These include vegan burgers, dairy-free nachos, and grain bowls that align with fast food convenience. The university’s commitment to sustainability and inclusivity has led to partnerships with brands like Freshii and True Food Kitchen – available nearby – and integration of plant-based options into its dining contracts, ensuring that students following non-meat diets don’t miss out on accessible, quick meals.
Does USC have any 24-hour fast food or dining options?
While USC does not offer traditional 24-hour fast food chains directly on campus, some dining facilities and outlets have extended hours to accommodate students’ busy schedules, especially during exams and midterms. EVK Dining Hall, for example, typically operates until late evening and adjusts hours during high-demand periods, providing late-night meal options. Starbucks locations within Leavey Library and other academic buildings may also stay open later, offering coffee and grab-and-go snacks for students studying late.
For truly 24-hour dining needs, students often rely on off-campus options within a short walk or ride. Places like In-N-Out Burger, which operates 24/7 at select locations near campus, and convenience stores with fast food-style vendors, are common alternatives. The USC shuttle system also helps students access these off-campus resources safely at night, maintaining access to quick meals even when on-campus options have closed.
How do students pay for fast food on USC’s campus?
Students can pay for fast food on USC’s campus using several methods, depending on the location. Most on-campus dining outlets accept Dining Dollars, which are part of student meal plans and can be used at any university-managed food service location. They also accept USC Card Points, credit/debit cards, Apple Pay, and other mobile payment options, ensuring flexibility and convenience across different budgets and preferences.
For off-campus fast food chains partnering with USC or located near campus, traditional payment methods like cash, credit, and digital wallets are used. Additionally, many students use food delivery apps such as DoorDash, Uber Eats, and Grubhub to order fast food, which accept linked credit cards or prepaid balances. USC Dining also offers the USC Eats app, helping students manage Dining Dollars, view menus, and plan their on-campus food purchases efficiently.
Are there healthy fast food choices at USC dining locations?
Yes, USC prioritizes offering nutritious fast food-style options through several health-focused vendors and dining concepts. At the Park & Figueroa Food Hall, brands like Sweetgreen and Jamba emphasize fresh, balanced meals with salads, grain bowls, protein-packed wraps, and nutrient-rich smoothies. These outlets provide transparent nutritional information, allowing students to make informed choices about calorie intake, allergens, and macronutrients.
Furthermore, on-campus dining halls and kiosks promote wellness by incorporating whole grains, lean proteins, plant-based options, and limited added sugars in their fast-service menus. Nutritionists frequently collaborate with USC Dining Services to update offerings and ensure meals support academic performance and active lifestyles. Students can also attend wellness events or scan QR codes at food stations to access detailed dietary data via the USC Eats app.
Can visitors or non-USC students eat at the campus fast food locations?
Yes, visitors and non-USC students are welcome to eat at most fast food-style locations on campus. On-site dining outlets such as Starbucks, Jamba, Subway, and the Park & Figueroa Food Hall are open to the public, and no student ID is required for entry or purchase. Whether attending an event, visiting campus, or exploring the area, guests can enjoy the same food options available to students, faculty, and staff.
However, certain dining areas primarily serving residential students, such as EVK Dining Hall, may have restricted access during regular meal periods unless guests are accompanied by a student with a meal plan. Visitors can still access most convenience-style food locations without restrictions, especially those near public corridors and transportation hubs. Cash, card, or mobile payments are accepted, making it easy for anyone in the neighborhood to grab a bite while on campus.