Why Don’t You Put Tomatoes in Gumbo?: Unraveling the Mysteries of Louisiana’s Culinary Icon
Gumbo, the quintessential dish of Louisiana, is a melting pot of flavors, textures, and cultural influences. This beloved stew has been the subject of much debate and speculation, particularly when it comes to the inclusion of certain ingredients. One of the most contentious issues in the world of gumbo is the use of tomatoes. While … Read more